We bake our pizzas in ceramic deck oven, the way New York Italians have been baking pizzas for years. Because our pies are baked directly on the super hot ceramic floor the crust comes out crisp and darker than the typical American pizza - often a bit black. If you're a crust lover, you'll find our crust distinctively delicious. If a darker crust is not to your liking, please specify ''light crust'' although the result may be undercooked for some tastes.

"We LOVE Mother Mary’s and have gotten everyone we know hooked on it. Even friends from out of town demand Mother Mary’s when visiting." – Laci Lake, Bella Bridesmaid

"The best pizza I’ve had in California!"- Pat Mericle, Fresno

"We really enjoyed your food at our daughter’s wedding. Our guests were very impressed. We appreciated the great service. You obviously take a lot of pride in the preparation of your food. We will definitely use Mother Mary’s for any future events"- Susanne Sanders, Madera

"If it’s not Mother Mary’s, it’s not worth eating"- Becky Young, Fresno

"You can add me to the raves! I don't buy pizza anywhere else anymore. Mother Mary's tastes like home (NEW YORK). The knots are great! The service is great! I tell everyone to go to Mother Mary's we're a little too far for delivery, but it’s worth the drive to get it." - Bobbi Weaver, Fresno

We're from Jersey. Eating someone else's pizza? Fuggedaboudit! Mother Mary's is the best! - Sisters Yoga, Trent and Chaz Russ, Owners

"Great flavor at a great price!" - Dale Noble, Fresno

"The best ever Italian Food! Your meatballs and pizzas are as good, if not better, than San Francisco's North Beach style." - Milana